Cabbage and cabbage juice benefits Cabbage (comprising several cultivars of Brassica oleracea) is a leafy green, red (purple), or white (pale green) biennial plant grown as an annual vegetable crop for its dense-leaved heads. It is descended from the wild cabbage (B. oleracea var. oleracea), and belongs to the “Cole crops” or Brassicas, meaning it … Continue reading #Cabbage juice #is high in antioxidants, which are substances that help reduce cell damage caused by free radicals. An accumulation of free radicals in your body may lead to inflammation and disease.
Avocado leaves have numerous health benefits we can access when we brew them in a tea. Research is being conducted on what potential health benefits Avocado tea could have as a treatment for health issues such as cold, flu, stomachache, arthritis, and high blood pressure. Though they’re not the first to utilize the leaves of … Continue reading #Avocado leaves #avocados are known to be high in antioxidants, but avocado leaves have even higher concentrations than the fruit. Avocado leaves have a compound called quercetin that removes free radicals from your body. In addition to quercetin, avocado leaves also contain polyphenols, flavonoids, terpenes, and serotonin. which are another group of powerful antioxidants. A cup of avocado tea contains alkaloids, flavonoids, and saponins. All of these are potent substances thought to help break kidney stones, heart ❤ health, (with allegedly three times the catchetins as green tea), help regulate blood pressure and blood sugar, and reduce thr incidence of seizures.